Cabbage Facts

A few different kinds of Cabbage

Bok Choy  

Chinese cabbage with dark green leaves and white stems; leaves are held together loosely

Chinese cabbages include the slightly crinkled Napa (or Napa), the tall Michihli (also called celery cabbage), the flat cabbage, the flowering white cabbage, Pe-tsai, Tai-sai, Lei-choi, and Pakchoi, also known as bok choy.

Green Cabbage

 

Most common variety; pale green in color; leaves are usually tightly compacted

Napa Cabbage

 

Chinese cabbage with pale green crinkled leaves; elongated compact shape; white stems

Red Cabbage

 

Dark purple red in color; similar in taste to the green cabbage;leaves are coarser than green cabbage

Savoy Cabbage 

 

Green-yellow, crinkled leaves;
less compact than the green cabbage

 

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